Balthus exudes classiness and elegance as soon as you step inside its very modern interior and behold a tower of dismembered chairs. Ascend the winding staircase and expect to brush shoulders with fancy-suited business folk striking business deals over simple yet supremely-crafted nosh. The carpaccios are a trademark of the house, with options including daurade, saumon, and Coquilles Saint-Jacques. The filet de loup (seabass) will win you over with its soft white flesh and perfect seasoning, while the cote de boeuf is highly recommended for meat-eaters.

  • Operating Hours:
    Monday to Sunday from 12:00 p.m. until 3:30 p.m. and from 8:00 p.m. until 11:30 p.m.
  • Reservation Recommended

  • Cuisine:

  • Average Price:
    $60 and above

Addresses and Contacts

  • Map

    France Ave. Downtown Tel.: +9611371077
    Mob.: +9613511611


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Undeniably the best lunch restaurant for a fall afternoon . . .

Don Lancaster on Oct 29, 2013 via foursquare
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Great place, nice food, beautiul terrace

Malek J. on Sep 21, 2013 via foursquare
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Good food , Small portions , Luxury cars .

Malek J. on Feb 26, 2012 via foursquare