Gigi’s restaurant serves traditional Italian starters including a range of salads, beef Carpaccio and Bresaola.
The menu offers a range of pasta dishes such as Spaghetti, Penne, Fettuccini, Linguine, Ravioli and Risotto as well as a selection of meats, including chicken, beef tenderloin, and seafood—including grilled sea bass fillet and calamari.
Pizzas range from Margherita, to Four Cheese, Mushroom and Salmon.
