When was the last time you had legit mussels?
And I don’t mean the gym kind. I mean the succulent shells of tender seafood kind—like the picture below, taken at the famous Zaitunay Bay restaurant, Amarres Bistro & Cafe Français.
Styled in French, the meal is technically called “Moules Marinière & Moules à la Crème”—which, to us non-Frenchies, basically means deliciousness.
Served with fries, this exquisite meal is available this weekend at Amarres, so you’ve got about two days to make up your mind and get your mussel-less self to Zaitunay Bay.
As if you need convincing.