Join Au Gros Sel every Friday as it hosts a special seafood dinner. You’ll be treated to mussels with your choice of sauce (Marinière, Saffron, Roquefort, Curry, À La Crème), served with a side of marinated potatoes or french fries and one beer.
Price:
$35 per person
For more information and to make reservations, please call: 03.147.555