Enjoy Christmas Eve at Eau De Vie with a special Christmas Eve Set menu:
-Amuse bouche “Christmas pate” with cranberry mousse.
-Pumpkin creamy soup, roasted forest mushrooms and crispy duck confit.
-Fire roasted “Piquillos” pepper and goat cheese tart, winter leaf salad and maple vinaigrette.
-Marine lobster and braised beef, ‘Vitelotte’ potato, glazed asparagus, carrots on bisque foam sauce.
-Imported deer cut into medallions, mashed parsnip and “Topinampour”, apples and maple syrup.
-Christmas deluxe sampler with five special Christmas items from Austria, Germany and France.
Alcoholic Beverages a la carte.
Cost: 149,000 LL including soft drinks and Juices, one glass of champagne, VAT and live entertainment.