Indian Vegetarian Romance

Join Beyt Guest House for yet another extraordinary culinary adventure, this time with Nabil, a long-time yogi, and an eternal Indophile, who will bring you a taste of India with gourmet meals.

Menu
– Palak Paneer served over steamed Basmati rice (North Indian curry prepared with spinach and Indian farmer’s cheese, rich, smooth and creamy)
– Potato and pistachio salad with mustard seed dressed with lemon coriander
– Dhal Kalbeliya (yellow lentils cooked Rajasthani style)
– Coconut-flavored caramelized bananas
– Masala chai (Indian tea with spices and milk)

Price
30,000 LL

Limited to 40 people

For Reservations
contact@beytguesthouse.com