‘Indian Cuisine’ Cooking Class at Kitchenlab

The cold weather is approaching and it’s time to celebrate the incredible flavors of winter.

This month, the chef instructors will show you how to transform seasonal ingredients into a variety of classic winter favorites that your family and friends will love.

This course will be given by
Wael Lazkani

You will learn how to make:
– Potato Samosas
– Tandoori Chicken with Mint Yoghurt
– Butter Chicken with Rice

Cost
$85

For more information
01.587.870
info@kitchenlabo.com