October is not only the Celebration of Fall but it’s Kitchenlab’s Month as Kitchenlab is celebrating it’s Second Anniversary.
This course will be given by
Boecker Professional
You will learn how to make:
– Introduction to food safety
– Bacteria and factors for multiplication
– Shop, Prepare, Cook and serve the right way
– Dining out
Cost
$55
For more information
01.587.870
info@kitchenlabo.com