Persian Dinner by Mehirnaz

Persian is back at Mótto with the lovely chef Mehirnaz.

If you missed Mehirnaz’s Persian dinners before, make sure not to miss them this time. Fill your appetites with a warming pea and lentil soup, Persian herb quiche, Salad laboo, and the piece de resistance – slow cooked lamb with Persian fava bean rice. Finish it all off with a delectable almond puree with pumpkin jam.

Menu:
– Ashe shole ghalamkar
Peas and lentil soup with turmeric Iranian spices
– Halim Bedemjan
Mashed eggplant and lentil dish
– Kookoo sabzi
Persian herb quiche with spinach and walnut
– Salad laboo
Roasted beetroots with roka and lemon juice
– Baghali polow
Persian fava-bean rice
– Keshmesh polow
Slow cooked lamb with saffron and raisins
– Harire badam with morabaye kado halvai
Almond puree with pumpkin jam

For more information or to make a reservation
70.954.057