‘Date Night’ Cooking Class Schedule at KitchenLab

In February, Kitchenlab are celebrating Valentine’s day.
Their chefs have prepared special menus for you.

This course will be given by
Rayya Abou Ezzedine

You will learn how to make:
– Spinach gratin
– Seared duck breast with orange and thyme
– Chocolate mousse verrines

Cost
$80

For more information or to make a reservation:
01.587.870
info@kitchenlabo.com