In February, Kitchenlab are celebrating Valentine’s day.
Their chefs have prepared special menus for you.
This course will be given by
Samer Kobeissi
You will learn how to make:
– Madeleines
– Financiers/Bite-size French almond cake
– Sablés au chocolat
Cost
$75
For more information or to make a reservation:
01.587.870
info@kitchenlabo.com