‘Chinese Cuisine’ Cooking Class at KitchenLab

This month Kitchenlab are offering many classes to help you prepare for Easter. Also there’s Mother’s Day this month, so don’t forget to spend quality time with your kids preparing and decorating cookies.

This course will be given by
Kay Yong

You will learn how to make:
– Vegetable hot sour soup
– Jasmine rice with garlic, ginger and cilantro
– Chicken red coconut curry

Cost:
$75

For more information or to make a reservation:
01.587.870
info@kitchenlabo.com