May schedule is all about spring products, healthy cooking, cooking techniques and travelling the world with spices.
This course will be given by
Garo Feslian
You will learn how to make:
– Lentils kebbeh
– Eggplant kebab
– Walnut rolls
Cost:
$75
For more information or to make a reservation:
01.587.870
info@kitchenlabo.com