Canadian New Orleans Brunch

Saturday brunch at Makan is a rich and delicious Canadian-New Orleans mashup: taste both jambalaya and maple syrup (and more) in one spectacular menu.

Relax in Makan’s beautiful garden, and satisfy both your sweet and savoury side with this fantastic combination of dishes.

Menu:
– Quinoa spinach mesclun salad served with beetroot, feta cheese, flax seeds with canadian apple cider dressing
– Scotch eggs with cajun tartar sauce
– Cheese samosas with tangy creole dip
– New orleans jambalaya sausage fajita rolls served with sour cream & scallions
– Canadian fried chicken & waffle sliders with maple syrup & roasted cajun potato
– Mango chia seeds pudding with québecois maple flakes

FOr more information or to make a reservation
70.954.057