Demo’s Kitchen meets Chef Patrick

Join Demo this Wednesday night for a cuisine prepared by Patrick Mitri.

Menu:
– Vegan Mushrooms (oven cooked Portobello mushrooms filled with paste of Almonds, Olive oil, Soy sauce, Balsamic vinegar, Rosemary and Oregano)
– Vegetarian Mushrooms (oven cooked Portobello mushrooms, 3 cheese and fresh rocket)
– Vegetarian or Vegan Pasta (Penne Pasta, Rocket, Cherry tomato, Onion and Pesto sauce with Feta cheese and roasted almonds topping)
– Biscuit au chocolat

Bon Apetit.