Pan-Asian Autumn Brunch at Makan

Makan melds charred vegetables, berries and Asian umami for Saturday’s unmissable brunch.

Delight your taste buds for brunch this Saturday with Fusion Cult.’s whimsical Asian-inspired meal. Fresh vegetables and meat charred over an open flame are paired with sweet chili sauce and berry coulis (not to mention the delicious umami of miso), making for clever and unexpected flavor combinations. Cake flavored with vanilla and rich green tea, perfect for autumn, rounds out the brunch– and gives you permission to go back to bed.

Menu:
– Grilled cauliflower steaks with spiced miso and berry coulis
– Angel hair pasta salad with shredded charred vegetables and sweet chili sauce
– Beef and vegetables bibimbap rice bowl with sweet and spicy miso sauce, fried egg, and kimchi cabbage
– Matcha vanilla cake with red berries coulis

For more information
70.954.057