Vietnamese Cuisine at Makan

Feeling bored with winter? Makan’s weekend Vietnamese cuisine will snap you out of it.

Combat the winter blahs with a splash of color (and flavor) and this weekend’s Vietnamese cuisine. After Vietnamese chicken salad and rice & beef noodle roll appetizers, enjoy rainbow fried rice and beef with orange sauce. Your main course is two Vietnamese curries: tofu curry, and broccoli curry flavored with fragrant lemongrass.

Menu:
– Goi bap cai ga
Vietnamese chicken salad
– Pho cuon
Vietnamese rice noodle rolls with beef
– Com rang du sac
Rainbow fried rice
– Bo sot cam
Beef with orange sauce
– Jasmine rice
– Tau hu cari
Vietnamese tofu curry
– Lemongrass curry with broccoli
– Fried banana cake

For more information or to make a reservation
70.954.057