Mama’s Lebanese Kitchen is a food blog featuring traditional recipes deep from the mountains of Lebanon.

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Mama’s Christmas Turkey: How to Cook a Turkey, Lebanese Style

Christmas is around the corner and Mama’s turkey is a main feast that all our family  is patiently awaiting. And so are her friends. You could certainly call it Lebanese as my wife jokingly says since it has the 7-spices, but this is a recipe that mom cooked and perfected for decades using a creative blend of techniques and ...

Dec 23, 2014, 4:35 AM
 
Easy Baked Fish With Garlic Lemon Marinade

When my father used to go on a diet and seafood was served for lunch, mom used to bake him this simple garlic and lemon fish versus the fried fish us kids used to enjoy. This baked fish recipe tastes awesome grilled on mesquite charcoal as well. “zayt w toom w hamud” which means oil, ...

Jun 28, 2014, 6:06 AM
 
Lebanese Fruit Cocktail With Rose Water Ashta Cream

One of the many street foods you could encounter while roaming Lebanese cities is an all-time favorite special fruit cocktail that is garnished with nuts, ashta cream and honey. There are many variations of the cocktail, and what we’re featuring in this post is what’s referred to as “cocktail shikaf” which translates...

Jun 8, 2014, 2:10 AM
 

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