Blackrock Puts the Steak in Steak House

Imagine the manliest meal possible: pink tinged-steak, potatoes, mushrooms, and vegetarian green mush all slathered with a dollop of heavenly A-1 sauce.

Now regardless if you like rare or well done (personally I enjoy a nice medium cut),
Blackrock Steak Lounge can provide you with the dead cow of your choice. Vegetarians may balk, but us meat eaters know the value of pink cut of tenderized flesh. It’s beautiful.

Accompanied with sides of vegetables, Blackrock’s steak dish is served on a manly three-piece plate, with the main meat sitting loftily atop a slab of stone.

It’s art. Delicious, manly art.