Beirut’s Pasta Bucket List: Must Try Pasta Dishes In The City

Pasta comes in many shapes and forms, and we just so happen to love them all. Take a journey into carb heaven and start ticking some dishes off this list. Let us know which one is your favorite!


1. Spaghettini ai Frutti di Mare at Tavolina


If you don’t like seafood on your pasta you’re surely missing out. This dish is crafted with mussels, calamari, shrimp, clams, white wine, olive oil, parsley, and chili.

2. Saffron Spaghetti at Paname


Creamy and delectable! Spaghetti mixed with chives, cream, a hint of saffron, and Parmesan cheese.


3. Bolognese at Baron


An ultimate favorite – Gnocchi-like dumplings with pork, ragu, tomato, and piave cheese. This deconstructed bolognese with a twist is simply addictive.


4. Tagliatelle Ai Funghi at Marinella


Tagliatelle pasta cooked with a creamy sauce and topped with portobello mushrooms. This one’s a keeper for all times.

5. Penne Arabiata at Mario e Mario


A classic but delicious dish. Penne pasta with tomato sauce, parsley, and a hint of spice. Chef’s kiss!

6. Tagliatelle Stroganoff from East Village


Not your typical pasta dish! This is the perfect meal, period. Delicious tagliatelle noodles in a creamy and broth-y mushroom sauce with strips of succulent beef.

7. Creamy Spinach Gnocchi at Bar Tartine


This creamy pasta dish is every gnocchi lover’s dream. Pan-seared gnocchi with grilled chicken, baked veggies, sautéed mushroom and a creamy spinach sauce. Essentially, comfort in a plate.

8. Gnocchi di patate blu at tartufo nero at Gavi


Another gnocchi dish, but this time made with blue potatoes and black truffle. An explosion of flavors and aromas like nothing else!

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