Crave
Lynn Fakhry

6 Delightful Dishes You Can Have In Lebanon

We all know that visual display of food is as essential as its flavor.

So here are 6 dishes that will make you want to give the chef a kiss for mastering the art of plating:

1. Shanklish Loulou Remmen from Lachicane


This shanklish ball dressed up all fancy is a specialty menu item worth going to Bikfaya for.

2. Basterma Carpaccio Bl Batenjen from La Chicane


Another signature item at La Chicane, giving basterma lovers a new visual experience. It is made of fried eggplant as a base, carpaccio cheese as a second layer, and basterma rolls on top.

3. Mexican Taouk from Gilgamesh


Your traditional taouk meal, served in a crispy bread flower. Hot sauce, mixed green peppers, onion, and mushroom are added to the chicken for a hit of crunch and flavor.

4. Samak Bizri from Chez Zakhia


Bezre fish but served in a bowl made of fried Arabic bread, serving you a look as irresistible as the taste it holds.

5. Quinoa Salad from Farideh


The healthiest cake you could ever eat. It looks as fresh as it tastes!

6. Kebab and Cherry from NOY


Kebab balls swimming in cherry sauce are the star of the menu and a must-try at this Armenian restaurant in Bourj Hammoud.