Maison L’orée: A Cozy New Winter Gem in Lebanon’s Mountains
A cozy, chic restaurant just opened in Beit El Machraa, serving soulful food and a carefully curated wine list. Maison L’orée is tucked away in Lebanon’s mountains, and it offers a warm escape from the winter chill with dishes that feel like home.
Located in Baskinta, Maison L’orée channels the charm of a classic Lebanese mountain home. With a warm chimney and an intimate space, it’s ideal for cozy dinners, wine nights, and family celebrations.
What’s on the menu?
They serve French-inspired mountain cuisine with rustic, comforting dishes emphasizing creamy sauces, slow-cooked meats, and fresh toppings. The menu highlights entrees like warm baked brie with cranberries and nuts, spinach cream dip, and truffle fries.
Dishes draw from classic French bistro traditions, adapted to a Lebanese mountain setting with local wines and ingredients like Black Angus beef and lamb shanks. Charcuterie and cheese boards provide shareable gourmet options alongside pizzas and salads.
Must-try dishes
Maison L’orée serves the Brie Chauff, warm brie topped with dried cranberries, toasted nuts, and honey for a sweet-savory starter. The Poulet aux Deux Moutardes features juicy chicken thighs simmered in a creamy Dijon and whole-grain mustard sauce.
Rounding out the highlights, the Souris d’Agneau delivers a tender 500g slow-braised lamb shank, flavorful and fall-off-the-bone, served alongside mashed potatoes.
This is a must-visit mountain escape where soulful dishes, good wine, and warm company come together. For more information, make sure to check out their Instagram!
Would you visit Maison L’orée in Lebanon? Check out the #Mountains section for more content like this.
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