In August you will be learning how to prepare food for aperitivo as well as picnics. You will be cooking Italian with peaches, apricots, cherries…
Healthy and gluten free classes will also be available for you to enjoy.
This course will be given to you by
Isabella Baffa
You will learn:
– Gnocchetti al pesto/Baby gnocchi from scratch with pestosauce
– Pesce calabrese/Fish with herbs and chili; Calabria way
– Tiramisu ai fichi/Figs tiramisu
Cost
$75
For more information
01.587.870
info@kitchenlabo.com