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Thai cuisine at BEYt Amir

Thursday, Nov 9, 2017
8:00pm -> 11:00pm
BEYt Guest House

Join BEYt for dinner in the Clemenceau garden for a Thai set menu that features many of the favorite dishes from South East Asia.

Menu:
– Thai pumpkin soup
– Yam Wun Sen
Thin glass noodles salad
– Thot Man Khaophot
Thai vegetable corn fritters with sweet chili sauce
– Saté with Nam Chim Sauce
Marinated char-grilled chicken satay with peanut sauce
– Kaeng Khiao Wan
Thai green curry with lemongrass, green beans, zucchini, and carrots in coconut milk
– Kaeng Phet
Red curry with tender beef chunks with Thai aubergine and bamboo shoots
– Jasmine Coriander rice
– Coconut and kafir lime pudding

For more information or to make a reservation
70.954.057