Oh Bakehouse is a bakery that works to provide healthier and more wholesome options of desserts in Lebanon.
They cater to a variety of allergies, with all their desserts and breads being gluten-free, lactose-free and white sugar-free.
They use organic brown sugar, organic coconut sugar and organic agave syrup, the finest local honey, offering a healthier and non-processed alternative.
The grains and seeds used in their kitchen to replace wheat are many and vary from a product to another. They use almond, buckwheat, rice, tapioca, chickpeas, millet, sorghum, potato and many others…
From the ingredients down to the packaging process, Oh Bakehouse strives to keep desserts delicious, but with a healthy kick.
