French Night at Paname Bistro

Join Paname Bistro for a night of pure French gastronomy cooked by Chef Dory Masri. On the menu: goat cheese salad, foie gras, “coq au vin”, tarte tatin, and delicious champagne. A French night like no other that you absolutely can’t miss.

Price: $50 per person

For reservations, please call: 03.611.603