6 Delicious Dishes We Had At The New Seafood Restaurant In Halat
If youβre a seafood lover who wants to try something other than the regular Lebanese seafood and mezze mix, kick it up a notch and try La Paillotte du Chef, the new Seafood restaurant in the heart of Halat sur Mer.
Itβs a great place to enjoy a tasty dinner in a laid-back atmosphere, with a perfectly relaxing view of the Halat bay.
So letβs escape the Beirut stress and dive into a list of the yummiest dishes I tried there.
1 β Start with the Shrimp Salad
I arrived early enough to catch the sunset on the lounge couches and decided to start my meal with this salad. It turned out to be a great choice: the dressing is amazing and light, and the shrimps are tender and juicy. I paired it with a glass of chilled wine.
2. Donβt miss the Trio de Tartare
This threesome turned out to be the perfect appetizer! The ingredients are incredibly fresh, and even though Iβm not a total fan of tuna, I ate every bite!
3. Share the Grilled Octopus with Halloumi and Watermelon Skewers
4. Indulge in the Salmon Gravlax layered with mango slices
Itβs literally an explosion of freshness in your mouth!
5. Try the Red Mullet with Ratatouille Cake
This original and delicate dish is different from anything Iβve ever tried. It was the first time I tasted Red Mullet, and I was positively surprised. Healthy eaters will appreciate it too.
6. Star dish: Vodka Shrimps Tagliatelles
Those 3 ingredients make a great dish! As a pasta lover myself, I couldnβt restrain my delight and enthusiasm every bite of the way.
Some important notes about La Paillotte du Chef:
– There are options on the menu for non-seafood eaters – If you happen to visit before 8 PM, take bug repellent with you because the sea mosquitoes might not spare you in the afternoon
