Restaurant

Rare The Restaurant

Rare is located in a very well preserved authentic Lebanese venue with food prepared by Chef Cynthia Bitar, a graduate of the L’Institut Paul Bocuse in France. Accompanied by a carefully selected wine list, Rare is sure to make meat lovers go crazy with its exquisite dishes. If beef is not your thing, you can order from a variety of other menu items, including poultry dishes, seafood and salads.

Reservation Recommended
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