Join Tawlet as it hosts a workshop on cooking and eating Lebanese foods. The workshop will be given by one of the most prominent chefs in Lebanon, the one and only Chef Mohammad Zaghal.
The cooking workshop will be made up of two parts: cooking under the instructions of Chef Zaqghal, and enjoying the platters prepared for dinner. You will learn how to prepare pumpkin soup, tomato kebbe, halloumi salad, and much more.
Participation fee: $70 for workshop and dinner, $20 per guest for dinner