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Chateau Sainte-Andree

CHATEAU SAINTE-ANDRÉE is a vineyard in the village Ghebalé-Ftouh Kesserwan. This is a limited production of a large Lebanese wine.
Red, rosé, white and liqueur that reflect the passion of a Lebanese family for these spirits … a family that has given names and identities to each vintage.

Laura Cuvée: unusual wine from a unique blend of 60% Shiraz who was raised for twenty-two months in oak barrels and 40% Pinot Black. This wine reflects the uniqueness of Lebanese territory. Rich in the mouth with good tannins, it is used to 16˚C with red meat, cold cuts and cheese.

Cuvée Lynn: Special Cuvée .Vin guard from Mount Lebanon, generously aged in new French oak for twenty-two months. The assembly consists of Cabernet Sauvignon, Syrah and Merlot.
This wine is tasted at 18˚C well decanted.

Cuvée Peter: keep wine from old vines, meeting Cabernet Sauvignon and Merlot. This wine was aged in French oak barrels for twelve months and aged in bottle.
Rich bouquet of tertiary aromas with notes of coffee, truffles and dark chocolate. This unfiltered wine, savored at 18˚C well decanted and marries tangy barbecue and kitchen.