‘Mexican Fiesta’ Cooking Class at KitchenLab

This month Kitchenlab are offering many classes to help you prepare for Easter. Also there’s Mother’s Day this month, so don’t forget to spend quality time with your kids preparing and decorating cookies.

This course will be given by
Rayya Abou Ezzedine

You will learn how to make:
– Corn fritters and avocado salsa
– Mexican cole slaw with lime and cilantro
– Sour cream chicken enchiladas
– Fruity white sangria

Cost:
$80

For more information or to make a reservation:
01.587.870
info@kitchenlabo.com