‘A Trip to Asia’ Cooking Class at KitchenLab

This month Kitchenlab are offering many classes to help you prepare for Easter. Also there’s Mother’s Day this month, so don’t forget to spend quality time with your kids preparing and decorating cookies.

This course will be given by
Wael Lazkani

You will learn how to make:
– Duck and hoisin rice wrap
– Cucumber and chili salad with peanuts and palm sugar
– Sweet and sour shrimp with stir fried vegetables

Cost:
$85

For more information or to make a reservation:
01.587.870
info@kitchenlabo.com