Afghan Cuisine Dinner at Makan

Join Makan for another dinner feast of Afghan cuisine.
A rich, delicious and underrated cuisine with influences from both Persian and Indian kitchens.

Menu:
– Salata
Afghan green salad with cucumber, tomato and onions
– Bolani Katchalu (vegetarian)
Potato turnovers filled with cilantro and scallions
– Mantu with beef (vegetarian available)
Afghan style meat dumplings with beef and vegetarian options topped with fresh strained yogurt
– Ruz Bukhari Buryani (vegetarian available)
Rich and fragrant Afghan chicken Buryani
– Kufta Challow Afghan style
– Raita
Yogurt with cucumber
– Bread
– Afghan koobideh lamb kabab
– Afghan chili mashawa (vegetarian)
Moong beans and chickpeas stew
– Halwa

For more information or to make a reservation
7./954.057